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栄養に関する改定の概要」を公開しました。\n\n2025.10.08\n\n使う「栄養指導ツール」に「︎保健指導」のカテゴリを追加、新たなツールを公開しました。\n\n2025.10.06\n\n動画「︎保存期慢性腎臓病患者における低たんぱく食事療法セミナー」を公開しました。\n\n2024.12.23\n\nコラム「日本人の食事摂取基準(2025年版)主な改定ポイント」を公開しました。\n\n2024.05.27\n\nコラム「高齢者の水分補給のコツ」を公開しました。\n\n2024.04.01\n\nコラム「令和6年度診療報酬・介護報酬・障害福祉サービス等報酬同時改定栄養に関する改定の概要」を公開しました。\n\n2023.11.15\n\nコラム「食のBCP対策とは?～備蓄品選定のポイント～」を公開しました。\n\n2023.04.19\n\n使う「栄養指導ツール」を追加しました。\n\n2023.03.10\n\n消費者庁がくるみの特定原材料への追加を公表しました。\n\n2022.07.20\n\nコラム「", "topology_fingerprint_version": "1.0.0", "entity_type": "domain", "geo": { "address": "", "latitude": null, "longitude": null, "place_id": "", "category": "", "jurisdiction_path": "", "provenance_source": "", "fetched_at": "" }, "atomic_answer": "" }, "recursive": { "edges": [], "appended_at": [], "edge_count": 0 } }, "topology_fingerprint_summary": { "model_version": "1.0.0", "text_length_category": "long", "raw_text_length": 129941, "extracted_text_hash": "ee4471c7d0c23c95c1534e0df7284789fd94bfa5221244dcb6168b7fb5edb402", 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