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"content_hash": "813c00013322022637c657516e5f778daf5c914d78a60f182f5338626ff8235b", "primary_source": "https://xn--u9j9ef2irj2b4246bd8qoohjmi.com/", "source_verified": true, "generation_method": "crawl_extract_v1", "spec_version": "1.0", "queued_at": "2026-05-26T20:34:21.892270+00:00", "minted_at": "2026-07-06T23:19:44.084886+00:00" }, "body": { "domain": "xn--u9j9ef2irj2b4246bd8qoohjmi.com", "canonical_url": "https://xn--u9j9ef2irj2b4246bd8qoohjmi.com/", "tld": "com", "slug": "xn--u9j9ef2irj2b4246bd8qoohjmi-com", "status_code": 200, "redirect_chain": [], "response_time_ms": 5464, "ssl_valid": true, "server_header": "LiteSpeed", "title": "橋本イタリアン「奥の掌」【公式】", "h1": "橋本イタリアン「奥の掌」", "meta_description": "橋本駅北口から徒歩３分。本格イタリアンがお手軽に楽しめるアットホームな居酒屋「奥の掌」自家農園で育んだ新鮮野菜をはじめ、厳選素材で作る本格イタリア料理。気軽にくつろげる空間、ソムリエと店主が厳選したワインなど「橋本の隠れ家」的なイタリアン居酒屋です。", "lang_declared": "ja", "schema_types": [], "schema_score": 0.0, "schema_prop_count": 0, "schema_gap_list": [], "top_semantic_words": [ "concept", "party", "access", "tel", "bevanda", "tisantishou", "yoyaku", "tryin", "toggle", "navigation", "cibo", "pasta", "beer", "google", "map", "quot", "pizza", "antipasto", "insalata", "frittura", "pesce", "carne", "rosso", "bianco", "pomodoro", "crema", "risotto", "dolce", "birra", "vino", "riso", "pizz", "simple", "vege", "jimdo", "koufukuton", "takeout" ], "ratio_signals": { "schema_density": 0.0, "nav_ratio": 0.5714, "content_to_structure_ratio": 0.055987, "external_tld_diversity": 3, "self_declaration_coherence": 0.2859, "schema_to_navigation_alignment": 0.0, "javascript_surface_ratio": 0.0, "url_depth_distribution": { "depth_0": 8, "depth_1": 13, "depth_2": 0, "depth_3plus": 0 } }, "semantic_html_ratio": 0.0, "javascript_surface_ratio": 0.0, "img_alt_coverage": 0.0, "robots_complexity_score": 0, "ariadne_blocked": false, "security_label": "MINIMAL", "https_enforced": true, "freshness_label": "UNKNOWN", "tld_starjet_url": "https://boisestandard.org/registry/tld/ledger/com", "schema_starjet_urls": [], "native_text_sample": "Top\nConcept\nMenu\nParty\nAccess\nTisantishou\nYoyaku\n橋本イタリアン「奥の掌」\n気軽にイタリアンが楽しめる居酒屋\n\n地産地消のイタリア料理！\n\n\n\n\n\n\n\n\n\n「奥の掌」の真髄okunoteと読みます\n\nイタリア料理の真髄は\n\n\n「その土地から生まれたものに誇りを持って調理すること」\n\n\nと聞きましたが、これはイタリア料理に限らず\n\n\n全ての料理に通じるものがあると考えます。\n\n\n焼き鳥屋だってカレー屋だってそうだと思います。\n\n\n私自身も、毎日仕入れから始まり、仕込みから、\n\n\nご注文を受けてからの調理\n\n\nその全てに誇りを持ってやるからこそ\n\n\n「お客様の笑顔」につながると信じています。\n\n\n\n店主　山口和規\n\n\n\n「奥の掌」雰囲気こんな感じです\n00:00\n00:00\n\n再生時には音量にご注意ください。\n\n\n\n\n\n\n奥の掌流イタリアン\n\n本場イタリアで見てきたレシピから\n\n下町で見てきた名店の料理\n\n良いところ取りで進化中の\n\nイタリアンラインナップです。\n\n\n\n詳しくはこちら\n\n\n\n\n\n\n\n\n\n\n\n\n地産地消のイタリアン\n\n奥の掌では", "topology_fingerprint_version": "1.0.0", "entity_type": "domain", "geo": { "address": "", "latitude": null, "longitude": null, "place_id": "", "category": "", "jurisdiction_path": "", "provenance_source": "", "fetched_at": "" }, "atomic_answer": "" }, "recursive": { "edges": [], "appended_at": [], "edge_count": 0 } }, "topology_fingerprint_summary": { "model_version": "1.0.0", "text_length_category": "long", "raw_text_length": 31332, "extracted_text_hash": "f05199737bf3577f54805adb408baf9ae4ce9394ba3e64e9087c3ec902736532", "detected_language": "ja", "entity_type": "domain", "type_token_ratio": 0.258671, "non_ascii_ratio": 0.725329, "character_entropy": 5.404904, "hapax_legomena_ratio": 0.053468, "hapax_to_type_ratio": 0.206704, "comma_to_period_ratio": 1.125, "repetition_score": 0.946532 }, "schema_graph_summary": { "declared_types": [], "parent_types": [], "sibling_types": [], "child_types": [], "negative_space": [ "Action", "BioChemEntity", "CreativeWork", "Event", "Intangible", "MedicalEntity", "Organization", "Person", "Place", "Product" ] } }